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Kelli: My guidance for virtually any Bouchercon is always to unwind, enjoy and Permit the serendipity of The instant have you with the meeting!Heirloom tomatoes, tournedos of Angus beef, plus a praline parfait I couldn't complete. Honorable point out on the beignet doughnut at District Donuts, which nearly despatched me into a coma.Jim: I was stunn

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